Chinese Food

Spring filled [Matcha and almond biscuits]

Spring is coming. Have a spring biscuit. [Matcha and almond biscuit] it's easy to make. It's well preserved. It can replenish energy in the afternoon.

Roasted chicken wings

Roasted chicken wings

Cranberry biscuit

This is my first pastry

Shredded pork with Beijing sauce

I suddenly want to eat shredded pork with Beijing sauce. I tried to make it myself. I feel it's good for the first time

Nuomi lotus root

Steamed stuffed bun

Home style - fried rice with eggs (authentic fried rice)

Brother Xin of our family loves fried rice with eggs. In vegetarianism, eggs are skin free, hair free and blood free , so they are not classified as meat and fishy in a sense. They become the best choice for protein supplement. Let's get back to... ...

Cookies

Because I bought a new oven recently, I decided to make a cookie. I did it many times before I succeeded. T^T

Pumpkin porridge

Hand grasping cake

I heard it's very simple. I didn't expect it was really easy. Do it for the first time. It's still a little lacking~

Braised yellow croaker

Donkey rolling

Toast

Pumpkin millet porridge

Cranberry biscuit

In the learning stage, the temperature should be different in each oven. You have to weigh the thickness and do it several times

Congee with preserved egg and lean meat

Steamed perch

Hand grasping cake

Egg cake